Mrs Olusola Sowemimo, the founder of Ope Farms says that organic farming, like most businesses, requires deep and constant upgrading...
Read moreA new study has shown that eating millets can reduce the risk of developing type 2 diabetes and helps manage...
Read moreBy Obidinma Ebuka Dr Olufemi AyanfeOluwa, a lecturer with the Federal College of Agriculture, Moor Plantation, Ibadan says no agriculture...
Read moreFarmers in Benin said that growing yam in sacks was cost effective and sustainable. They said that the new innovation...
Read moreDr Olugbenga AdeOluwa, the Country Coordinator of Ecological Organic Agriculture (EOA) Initiative in Nigeria says no country in Africa is...
Read moreThe Chairman, Bauchi Rice Farmers Association of Nigeria (RIFAN), Dr Yahaya Adamu, said at least 20,000 members had benefited from...
Read moreThe Director-General, National Biosafety Management Agency (NBMA), Dr Rufus Ebegba, says there are no genetically modified fish and animals yet...
Read moreHigh-yieldng, downy mildew-resistant and suitable for food and fodder. Developed by ICRISAT and evaluated by INERA Burkina Faso 1 June,...
Read moreBy Ojo Oluwafemi The IFAD-funded Livelihood Improvement Family Enterprises -Niger Delta (LIFE-ND) has disbursed over N20 million to Ondo farmers...
Read moreThe Miyetti Allah Cattle Breeders Association of Nigeria (MACBAN) says it is not against the ban on open grazing of...
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